Kenya
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Our coffee is grown in the highlands of the famous Nyeri region. We strive to produce high-quality coffees from the popular SL series variety. Our coffee is flavorful, with full body and mellow acidity and scores highly on the tasting notes.
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Nestled in the heart of the vibrant coffee-growing region of Mathira, Nyeri, our factory stands as a testament to the dedication and passion of 600 skilled farmers who come together to create exceptional coffee. Specializing in both natural and anaerobic processing methods, we take pride in crafting beans that offer unique and rich flavor profiles, setting a new standard for excellence in the coffee industry. With an unwavering commitment to quality, we strive to produce the finest coffee in the country, ensuring every cup reflects the hard work, care, and craftsmanship that goes into each harvest.
Kenya
Want to try a Sample?